• merc@sh.itjust.works
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    1 day ago

    Vegetables.

    Steamed, blanched, stir fried, raw, broiled, grilled… Depends on your preference, and depends on the vegetable, but that meal desperately needs some.

    At least it’s not an absurd quantity of macaroni and deep fried… nuggets? Based on the size of the noodles, it seems to be a small plate. But, that’s an oily and greasy plate of stuff.

    Even just 1 minute to chop up a bell pepper or some celery will give you a nice juicy crunch and some fiber to offset that grease and oil. And/or, with some advance planning, some nice cherry tomatoes. The acid and juice would offset the grease nicely.