• subverted_per@lemmy.blahaj.zone
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    2 hours ago

    I look at these like chips ahoy cookies. They were once pure unadulterated treats not unlike what you would make at home but without the hassle. Over time they altered the recipe slightly. Many many times. And now chips ahoy cookies raste like sweetened cardboard with little tiny bits of what would be the minimum standard of what could be called chocolate. Ill still eat em if theyre in the house. But i know there are far better cookies to be had.

  • My father likes to eat this stuff. He knows it’s gonna kill him. He knows it’s probably why he can’t lose weight. I stopped trying to influence him and I just tell him how I eat because I like to share. My little brother is going into medicine and can’t seem to grasp that ‘dad doesn’t want your medical opinion, he wants his little debbie treats’

    He’ll figure it out.

    Maybe dad will too.

  • nullspace@lemmy.world
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    2 hours ago

    None of it is bad. Some of it is quite good, in fact. It’s just a value proposition. As you get older, the flavor payoff on superfluous calories needs to be way higher.

  • Geologist@lemmy.zip
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    2 hours ago

    Can’t agree, I did a cross country road trip recently, those swiss rolls were just as good as I remember them as a kid lol

  • tacosanonymous@lemmy.blahaj.zone
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    4 hours ago

    Yeah, they taste like sadness. You think they are going to be rich and flavorful but they are mostly bland and overly sugary.

    Idk if my memory is fucked up or if they were better as a kid.

    • shalafi@lemmy.world
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      57 minutes ago

      They’re bland for the same reason little pink hot dogs are bland. They’re for little kid taste buds.

    • filcuk@feddit.uk
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      4 hours ago

      They were better. Optimisation is filling everything with palm oil and other cheap replacements. Few ingredients may be hard to notice, but it all gets optimised to the point of inedibility. We have full shelves with hundreds of choices for those all to be sad and gross. Not to mention bad for the farmers and the environment.

      • nilloc@discuss.tchncs.de
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        3 hours ago

        Someone else mentioned that transfats were making them taste better too.

        I’m sure enshitification isn’t helping either though.

  • Honytawk@discuss.tchncs.de
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    57 minutes ago

    Sugar is something humans crave. So unless you get less-human by aging, I suggest you try a couple of them instead of seeking attention.

  • greedytacothief@lemmy.dbzer0.com
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    4 hours ago

    I’ve started using them as a cheap alternative to sport gels. They got a ton of calories and are super cheap. If you’re just doing a long run you don’t need the 2:1 glucose/fructose ratio.

  • melsaskca@lemmy.ca
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    5 hours ago

    I mostly agree but there is always at least one guilty pleasure that I’ve got my eye on.

  • neo2478@sh.itjust.works
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    3 hours ago

    The one thing I have to admit I enjoyed when I visited the US a long time ago, was the glazed donuts from Costco. Way over the top sweet, but I did like them. I wonder if they still hold up.